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Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
14 Group : SeedlessMaturation : mid-term Taste : simple The average weight of bunches : 450 g Color : white Frost : 20 ° C to Weight of 100 berries : 300 g Country of origin : Russia | 14 Group : Universal ClassMaturation : early Purpose : for juicing Taste : labruskovy The average weight of bunches : 110 - 170 g Color : black Frost : 23 - 26 ° C | |
1661 | 1662 | |
14 Group : StockCountry of origin : France | 14 Group : StockMaturation : of medium Frost : 27 - 30 ° C , Country of origin : Italy | |
1663 | 1664 | |
14 Group : WineMaturation : average Purpose : for the preparation of table wines , Taste : simple Color : black, dark blue Frost : 15 - 18 ° C Country of origin : France , | 14 Group : TableMaturation : of medium Taste : harmonious Color : white Frost : 19 - 22 ° C , Country of origin : Bulgaria | |
1665 | 1666 | |
14 Group : WineMaturation : late Color : black Frost : 19 - 22 ° C to Country of origin : Armenia | 14 Group : Wine varietyMaturation : average Purpose : for the preparation of high-quality dessert wines Taste : harmonious The average weight of bunches : 125 g Color : black Frost : 23 - 26 ° C to Country of origin : Russia | |
1667 | 1668 | |
14 Group : Wine varietyMaturation : late Purpose : for making dessert wine Kurdamir Color : black , Country of origin : Azerbaijan | 14 Group : Table gradeMaturation : early period Color : white Country of origin : France | |
1669 | 1670 | |
14 Group : Table gradeMaturation : early middle period Taste : simple, harmonious Color : golden yellow with spots Sun Frost : average Weight of 100 berries : 400- 500 g Country of origin : Russia | 14 Group : Table gradeMaturation : very early , Purpose : for consumption fresh Taste : harmonious Color : light green in the sun with a cream shade Frost : resistant Country of origin : Russia | |
1671 | 1672 | |
14 Group : Dining room, technical gradeMaturation : late period Purpose : for making wine and for fresh consumption Taste : very nice Color : white with yellow or yellow-green tint Frost : weak | 14 Group : Wine varietyMaturation : late Color : dark blue Country of origin : Italy | |
1673 | 1674 | |
14 Group : Table gradeMaturation : medium-early maturity Purpose : for fresh consumption Color : reddish-black to black | 14 Group : Table gradeMaturation : late period Color : black , Frost : increased Country of origin : Spain | |
1675 | 1676 | |
14 Group : Table gradeMaturation : medium-late time Color : dark purple | 14 Group : Table gradeMaturation : very early Purpose : for fresh consumption Taste : Muscat The average weight of bunches : 120 - 290 g Color : yellow-green Frost : 20 ° C to Weight of 100 berries : 350 - 450 g Country of origin : Yugoslavia | |
1677 | 1678 | |
14 Group : Table gradeMaturation : early period Color : white Country of origin : Ukraine | 14 Group : Technical gradeMaturation : late period Purpose : for white dessert wine and juices Taste : comfort Color : greenish-yellow Frost : weak | |
1679 | 1680 | |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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