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Grapes Nizhnedonskoy


Description Grapes Nizhnedonskoy

Luxurious shape of grape wine directions of use . Refers to the middle classes ripening (mid-September) . The crown of escape open, pubescent . Young leaves with five lobes, pubescent . form a sheet of medium size,pentagonal, slightly bubble surface, with five lobes, top notch average depth . underside of leaves pubescent . large lateral teeth with a wide base, smooth and convex sides . leaf veins painted on both sides . Cherenkov notch with sharp bottom and slightly overlapping blades bordered veins . petiole shortermidrib . The clusters are large, cylindrical-conical, moderate density . The berries are medium, round, juicy, dark blue . The taste is harmonious, juice unpainted . Bushes vigorous . Yield 90 - 100 kg / ha when planting scheme 3 x 1.5 m . berries Sugar - 21 - 22 g / 100 cm3, acid - 7 - 8 g / dm3 . Frost average harvest is fully maintained at -26 - 27 ° C,at -28 ° C - 30% yield . The degree of leaf damage mildew 1 - 1.5 points, shoots damaged by powdery mildew 0,5 - 1 point, resistance to phylloxera somewhat higher (3.5 points) . On the site solid phylloxera infestation for 8 years Nizhnedonskoy grows without yield loss and reduce shoot growth . Forming bushes - double-arm cordon with heightbole up to 1 m . Load bush shoots 18 - 20, trimming 3 - 4 buds . rooting rate is high, fusion in a tabletop and green grafting with rootstocks good . table wine Tasting score -7.7 .

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Berry
Dimensionsaverage
Formrounded
Colordark blue
Fleshjuicy
Juiceunpainted
Sugar juice of berries21 - 22 g / 100 cm 3
Acidity7 ​​- 8 g / dm 3
Bunches
Densitymoderate density
Sizelarge
Formcylindrical-conical
Bush
Leavesaverage size, pentagonal
Strength of growthvigorous
Hairs on the lower surface of the sheetpubescent
Description
GroupWine variety
ManufacturerInstitute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia
Stabilityto phylloxera somewhat higher (3.5 points)
Maturationaverage
Crossing( NE 12 - 375 x Amur) x Tsimlyansky Black
Tasteharmonious
Frostaverage -26 - 27 ° C ,
Country of originRussia
Grade affected1 mildew - 1.5 points, shoots damaged by powdery mildew 0,5 - 1 point
Features farming
Grapes cultivated on trunks1 m
Formingbushes - double-arm cordon
Scheme planting3 x 1.5 m ,
The load on the bush18 - 20 shoots
Pruning grapes3 - 4 buds
Shoots
Crown younger escapeopen, pubescent
The record sheet
Top notchaverage depth
Chereshkovaya recesswith a sharp bottom and slightly overlapping lobes
Boundary cloveslarge with a broad base
Petioleshort midrib
Numeric filters

26
Frost
27
° C
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white