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Bel . wine grape hybrid form, the average period of ripening . Bushes very vigorous . The clusters are relatively large, loose . The berries are medium, round, white, with muscat flavor . The yield is high, the average for 1996 - 2003 . 11 kg per bush in the trellis plantings . NY 76 . 0844 . 24 quite hardy - forecasted temperature damage 50%central buds = -27 ° C . This is a hybrid form of grapes are highly resistant to fungal diseases, can be damaged leaf phylloxera form . NY 76 . 0844 . 24 suitable for the production of white wines with bright floral, muscat flavor .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | rounded |
| Color | white |
| Bunches | |
| Size | relatively large |
| Bush | |
| Strength of growth | very vigorous |
| Description | |
| Group | Hybrid , |
| Manufacturer | New York State Agricultural Experiment Station, K |
| Stability | increased to fungal diseases, can be damaged leaf form of phylloxera |
| Maturation | average |
| Crossing | Traminett Rava x 34 |
| Frost | rather hardy |
| Country of origin | USA |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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