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Grapes Ventura


Description Grapes Ventura

Cold-resistant varieties of grapes, wine direction . ripens in late September, with good levels of sugar content andacidity . Productivity is high . The variety is resistant to fungal diseases, frost (up to -30 - 32 ° C) . Resistant to cracking of berries . susceptible to viral diseases . Ventura recommended for the production of fresh white wine labruska aroma and juices .

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Berry
Dimensionsaverage
Description 3white
Formround
Goroshenie berriesminor
Colorgold and white
Fleshjuicy
Sugar juice of berriesAdvanced Level
AcidityAdvanced Level
Bunches
Densityaverage
Sizeaverage
Formconical
Bush
Type of growthstrongly tall
Flowerbisexual
Strength of growthaverage
Description
GroupWine variety
ManufacturerOntario, Canada ,
Maturationof medium ,
Purposefor the production of fresh white wine with the aroma of labruska and juices
Growing areaCanada
Crossing(x Cheloiz Elvira)
Tastecomfort
Commercial qualitygood
Resistance to diseasesto fungal diseases- Resistant
Frostfrost (up to -30 - 32 ° C)
Country of originCanada ,
Grade affectedviral diseases
Features farming
Maturesend of September
Productivity
During the growing seasonhigh ,
Numeric filters

30
Frost
32
° C
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white