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Grapes Aysar

Description Grapes Aysar

New dining shape of grapes selection Institute (Institute (VNIIVO)) them . I . ii . Potapenko from a family of Talisman's Richelieu . Term of maturing early or very Early in the conditions g . Novocherkassk - the beginningAugust . Flower hermaphrodite . Percent productive shoots 75 - 85%, the coefficient of fruiting 1.4 - 1 . 6 . Requires rationing bushes yield . Sugar 17.9 - 23.2 g / 100 cm 3, pH 4 - 5 g / dm 3 . bushes above the average of growth . The clusters are large, conical, medium density, the average weight of bunches of 598 g . Berries oval, white, average weight 10.8 g berries . The pulp is fleshy, harmonious taste . Form has a high sugar content and good taste . Out of marketable grapes 80% . If underload able to harvest the crop on the stepson . Transportability high . Tasting of fresh grapes score 8.6 points . Resistance to mildew 3.5 points to mildew unstable,resistance to frost - as low as minus 23 ° C .

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Berry
Form	oval
Color	white
Flesh	fleshy
Sugar juice of berries	17.9 - 23.2 g / 100 cm 3
Acidity	4 - 5 g / dm 3
Weight of 100 berries	1080
Bunches
Density	medium density
Size	major
Form	conical
The average weight of bunches	598 g
Bush
Flower	bisexual
Strength of growth	above average
Description
Group	Dining room form
Manufacturer	Institute (Institute (VNIIVO)) them . I . Ii . Potapenko
Stability	3.5 points to mildew, mildew to unstable
Maturation	early or very early
Crossing	Talisman x Richelieu
Taste	harmonious
Frost	down to minus 23 ° C to
Features farming
Matures	early August ,
Tasting of fresh grapes score	8.6 points
Shoots
Shoots	fertile 75 - 85%, the coefficient of fruiting 1.4 - 1 . 6

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator

20	Frost	23

° C

423	Weight	598

Grams

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