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Grapes Brestovitsa


Description Grapes Brestovitsa

Table grapes, early ripening (in Bulgaria maturation: 2nd half of August, 142 days) . The strength of growth medium to the bushes strong . The clusters are medium,an average weight of 217 g, often with wings, loose . The berries are large, average weight 7.38 g, oblong-oval, yellow-green, amber when fully ripe . Peel strong, pulp fleshy-juicy, harmonious taste with muscat flavor . Sugar 15 . 0%, with acidity 8 . 1 g / l . The average yield in Bulgaria 6.7 kg per bush, 200 q / ha . not Brestovitsaresistant to frost, mildew, resistant to botrytis . Grape highly transportable .

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Berry
Dimensionslarge
Formoblong-oval
Coloryellow-green, amber when fully ripe
Peelsolid
Fleshfleshy juicy
Sugar juice of berries15 . 0%
Acidity8 . 1 g / l
Weight of 100 berries738 g
Bunches
Densityunconsolidated
Sizeaverage
Formoften with wings
The average weight of bunches217 g
Bush
Strength of growthmoderate to severe
Description
GroupTable grade
ManufacturerInstitute of viticulture and winemaking, g . Pleven, Bulgaria
Stabilitynot resistant to frost, mildew, resistant to botrytis
Maturationearliest date
CrossingItaly's Amber
Tasteharmonious
Country of originBulgaria
Features farming
The period from bud burst to full maturity142 days
Matures2nd half of August
Productivity
During the growing season6.7 kg per bush, 200 q / ha
Numeric filters

153
Weight
217
Grams
2
Productivity
3
Kg / m²
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white