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Wine grapes ripening late period . The period from bud to full maturity is 160 - 165days for a sum of active temperatures 3378 ° -3382 ° C . Refers to the ecological and geographic group of eastern grape varieties . Bushes vigorous . The leaves are large, rounded, slightly lobed, funnel-shaped, grooved, reticulate-rugose, naked . Flower hermaphrodite . The clusters are large, conical, medium density and dense . Berries are largeand medium-sized, elliptical, greenish-yellow, the skin is thin, with a mild waxy coating . The flesh is juicy, sweet taste . Maturing shoots good . Yield 160 - 200 kg / ha . Resistance grapes Azateni to fungal diseases and pests average, frost - weak . The grapes used to produce white dessert wineand juices .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | large and medium |
| Form | elliptical |
| Color | greenish-yellow |
| Peel | fine |
| Flesh | juicy |
| Waxy coating | moderate |
| Bunches | |
| Density | medium density and dense |
| Size | large |
| Form | conical |
| Bush | |
| Leaves | large, rounded, slightly lobed, funnel-shaped, grooved, reticulate-rugose, bare |
| Flower | bisexual |
| Strength of growth | vigorous |
| Description | |
| Group | Technical grade |
| Manufacturer | Armenian Institute (Institute (NIIVViP)) |
| Maturation | late period |
| Purpose | for white dessert wine and juices |
| Crossing | Bayan Shirey x Chilar |
| Taste | comfort |
| Resistance to diseases | average |
| Frost | weak |
| Features farming | |
| The period from bud burst to full maturity | 160 - 165 days , |
| The sum of active temperatures | 3378 ° -3382 ° C , |
| Productivity | |
| During the growing season | 160 - 200 kg / ha |
| Shoots | |
| Aging shoots | Good |
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