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Grapes XVI-4 - 10

Description Grapes XVI-4 - 10

Dining hybrid form of grape breeding Institute (Institute (IViV)) of the Republic of Moldova . The duration of the growing season from bud to full maturity in g . Zaporozhye is 120 - 125 days, the amount of activetemperature 2450 - 2600 ° C . bushes of medium height or higher than the average of growth . Shoots ripen well . affinity (compatibility) with the stock has not been studied . The clusters are large or medium 400-550 g, conical, cylindric, moderately dense, less moderately loose. Berries are large and medium-sized 23 x 20 mm, 4,5-4,5 g, round, pink-purple . Tasteharmonious with slight muscat flavor . Flesh fleshy-juicy, the skin is eaten . In years with unfavorable weather conditions during flowering was observed shedding of flowers and degeneration . In wet weather berries are prone to cracking . Wasps affected . Sugar 15-17% . Acidity 4-6 g / l . -bearing fruits, shoots 60 - 75% . Numberbunches to escape 0.7 - 0.9; on fertile 1.0 - 1.5 . Load 30-35 buds on the bush, pruning 4-5 buds . Shrubs form tubeless-type fan with many arms with a moderate supply of long-term timber average yield of 4 kg per bush . With a lack of moisture in the soil (in dry summer or when placing the bushes on dry land) force growth is reducedand there is a perceived decline in yield . better landing own rooted shrubs are well provided with moisture and nutrients black soil . Frost -21 . . - 22 ° C, is stable enough to mildew (4 points) . weakly affected rot - resistance of 1.5 - 2 points . It is characterized by high and fairlystable from year to year yield . Vintage used for fresh consumption . Tasting of fresh grapes score - 8.1 points . Transportability high .

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Berry
Dimensions	large and medium sized 23 x 20 mm
Form	rounded
Goroshenie berries	in years with unfavorable weather conditions observed
Color	pink and purple
Peel	eats
Flesh	fleshy juicy
Sugar juice of berries	15-17% to
Acidity	4-6 g / l
Weight of 100 berries	450 g
Bunches
Density	moderately dense, less moderately loose
Size	large or medium
Form	conical, cylindric
The average weight of bunches	400-550 g ,
Bush
Strength of growth	average height or above average
Description
Group	Dining hybrid form
Stability	insufficient to mildew (4 points)
Crossing	Korn nyagra x Cardinal
Taste	harmonious with weak Muscat aroma
Frost	21 . . - 22 ° C ,
Country of origin	Moldova
Grade affected	weakly - Sustainability 1.5 - 2 points
Features farming
The period from bud burst to full maturity	120 - 125 days ,
The sum of active temperatures	2450 - 2600 ° C ,
Forming	tubeless-type fan with many arms
The load on the bush	30 35 holes
Pruning grapes	4-5 buds
Tasting of fresh grapes score	8.1 points
Productivity
During the growing season	4 kg per bush
Shoots
Shoots	60 fertile - 75%
Aging shoots	good
Features	the number of bunches to escape 0.7 - 0.9; on fertile 1.0 - 1.5

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator

21	Frost	22

° C

400	Weight	550

Grams

1	Productivity	2

Kg / m²

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