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Grade Breeding Institute (Institute (SKZNIISiV)) (g . Krasnodar), obtained by crossing Saperavi x Tsimlyansky Black . Ripens in late September . The clusters are large, narrowly conical, medium density . Berry Blue . Sugar berry juice 20 - 24 g / 100 cm3 at pH 7.5 - 8.5 g / dm3 . The strength of the growth of the bushes above the average . Yields from the bush 8 - 9 kg . grape juices havenice subtle flavor and full, harmonious, smooth taste. Red table and dessert wines differ intense color, pleasant varietal aroma, fullness and harmonious taste . Grape Satsimler differs increased resistance to fungal diseases and phylloxera, high quality table and dessert wines, juices . Requiresprotection of the bushes in the winter .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Color | blue |
| Sugar juice of berries | 20 - 24 g / 100 cm 3 |
| Acidity | 7.5 - 8.5 g / dm 3 |
| Bunches | |
| Density | average |
| Size | large |
| Form | narrowly conical |
| Bush | |
| Strength of growth | above average |
| Description | |
| Group | Wine variety |
| Manufacturer | North-Caucasus Institute ZNIISiV) |
| Stability | increased to fungal diseases and phylloxera |
| Crossing | Saperavi x Tsimlyansky Black |
| Taste | full, harmonious, soft |
| Productivity | |
| Features | yield from the bush 8 - 9 kg . |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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