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Grapes Gabasha

Description Grapes Gabasha

Georgian grape variety . Refers to the ecological and geographic group of Black Sea . ripens in late October . The leaves are large, rounded,three and five, low and medium dissected on the lower side of the leaf pubescence bristly - formed a long white hairs tangled medium density . Cherenkov recess open, pinnatipartite or lancet with a sharp spur and bottom . Flower hermaphrodite . Bunch medium, cylindrical and cylindric . branching,medium density and loose . berry average, round, black, covered with a thick waxy coating, juice stained weakly . The flesh is juicy, simple taste . The skin is rough, easily separated from the pulp . The strength of growth of bushes medium and large . Yields average . resistant varieties to fungal diseases average . Maturing shoots good. Sugar juice of berries 18 -21 g / 100 cm3, pH 9 - 15 g / dm3 . The grapes used for the preparation of dry table wines and produce cognac .

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Berry
Dimensions	average
Form	round
Color	black
Peel	rough
Flesh	juicy
Juice	weakly colored
Waxy coating	covered by dense
Sugar juice of berries	18 - 21 g / 100 cm 3
Acidity	9 - 15 g / dm 3
Bunches
Density	medium density
Size	average
Form	cylindrical and cylindric
Bush
Leaves	large, rounded, three and five, low and medium dissected
Flower	bisexual
Strength of growth	medium and large ,
Hairs on the lower surface of the sheet	bristly - formed a long white hairs tangled medium thickness
Description
Group	Wine variety
Stability	to fungal diseases average
Taste	simple
Productivity
During the growing season	average
Shoots
Aging shoots	good
The record sheet
Chereshkovaya recess	open, pinnatipartite or lancet

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator