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French wine grape variety, cultivated it, mainly in the South of France . Refers to the middle classesripening period . The kidneys at blooming pink, covered with dense pubescence. Crown grayish-white felt-pubescent . Young leaves are reddish-brown on the edges, densely pubescent . Young shoots pubescent to the top . matured shoots light -kashtanovoy color . The leaves are large, three- or five-blade . Upper clippings ratherdeeper, more closed, lower - small, open, pinnatipartite . Cherenkov recess open, pinnatipartite . From the bottom of the sheet pubescent . The teeth are wide, obtuse . In autumn the leaves turn red . Bunch average (14,9 X 11,8 cm), tapered, semi-dense to dense . The berries are medium-large, round . Juice strongly colored (characteristic feature) . Seeds olive-brown, with a pointed beak. Chalaza outlined . Most suitable for this class are the fertile soil in which he gives high yields. with the stock grows together well, except Kober 5 BB . fruiting coefficient is 1.49 . The average weight of bunches of 193 g . relatively weakaffected botrytis . On the qualities of the wine varieties Grand Noir is close to Alicante Bouchet . Grand Noir Berries have sufficient sugar content and total acidity . Blame it strongly colored and are used for blending . They have a simple taste and suitable for improve the quality of red wines . Wine Grand Noir valued lower than the wine from Alicante Bouchet . Generalevaluation . Grand Noir - yielding dye grade, can be used to improve the color of ordinary wines .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | medium-large |
| Form | round |
| Juice | strongly colored |
| Bunches | |
| Length | 14.9 cm |
| Width | 11.8 cm |
| Density | semi-dense to dense |
| Size | average |
| Form | conical |
| The average weight of bunches | 193 g |
| Bush | |
| Leaves | large, three- or five-lobed |
| Hairs on the lower surface of the sheet | is |
| Autumn leaf color | red |
| Description | |
| Group | Wine variety |
| Maturation | average period |
| Crossing | Aramón x Petit Boucher |
| Grade affected | weakly botrytis |
| Productivity | |
| Coefficient of fruiting | 1.49 |
| Shoots | |
| Leaves | young reddish-brown on the edges, densely pubescent |
| Crown younger escape | gray-white withtomentose pubescence |
| Ripened annual shoots | light-brown color |
| The record sheet | |
| Top notch | rather deep, often closed |
| Lower clippings | small, open, pinnatipartite |
| Chereshkovaya recess | open, pinnatipartite |
| Kinks at the ends of the blades | broad, blunt |
canteens and technical grade
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isabella grade
isabella table grade
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wine hybrid
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