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Grapes Storgozia

Description Grapes Storgozia

Wine grape medium periodripening . Bushes vigorous. Leaf of medium size, oval, three blades, the cross section with a smooth surface, naked . petiole of medium length, red wine . Flower hermaphrodite . Bunch of medium size (140 - 150 g) , is cylindrical-conical, dense or medium density . The berries are small, weighing 2 g, dark blue, covered with thick wax bloom . The skin is thin, tough . The flesh is juicy, harmonious taste, colorless juice. Sugar up to 22 - 24%, the acidity of 7.6 g / l . Yield 120 - 140 kg / ha . Grape Storgozia resistant gray mold, mildew, frost resistance increased . Obtained from Storgozia wine intensely colored, highly alcoholic, extractive, harmonious, do not containdiglucoside malvidola .

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Berry
Dimensions	small, weighing 2 g
Description 3	covered with thick wax bloom
Color	dark blue ,
Peel	a thin, durable
Flesh	juicy
Juice	clear, harmonious taste
Sugar juice of berries	up to 22 - 24% to
Acidity	the acidity of 7.6 g / l
Bunches
Density	dense or medium density
Form	is cylindrical-conical
The average weight of bunches	median (140 - 150 g)
Bush
Type of growth	vigorous
Leaves	average size, oval
Flower	bisexual
Description
Group	Wine variety
Manufacturer	Institute of viticulture and winemaking, g . Pleven, Bulgaria
Maturation	average period of ripening
Crossing	Bouquet (Mavroud Pinot Noir x) x Villard Blanc
Resistance to diseases	to gray mold, mildew
Frost	increased
Country of origin	Bulgaria ,
Productivity
During the growing season	yield 120 - 140 kg / ha
Shoots
Leaves	median
The record sheet
Petiole	average length, wine red .

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator

140	Weight	150

Grams

1	Productivity	1

Kg / m²

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