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Grapes Shampanchik Tsimlyansky


Description Grapes Shampanchik Tsimlyansky

Grape has been circulated Tsimlyansk district of Rostov region . For the main morphological characters had a lot in common with Western varieties . According to M . A . Lazarian, the maingrounds it is very close to the old, but less common variety of the North-Eastern France Arban white . The leaves are small and medium-sized, almost flat or slightly funnel-shaped, medium and deeply lobed, with five lobes . The upper side of leaves weakly reticulate-rugose, with lower rare or medium density easily washableThe formation of long white hairs tangled hairs . Upper clippings mostly deep, covered with egg-shaped lumen and rounded or flat bottom, sometimes small, slit-shaped . Lower clippings from barely scheduled to deep, usually open pinnatipartite . Cherenkov recess closed with an elliptical or ovallumen, rarely open pinnatipartite . The teeth on the ends of the blades are relatively large, narrow, very sharp . Marginal teeth also narrow and very sharp . Flowers bisexual . Bunches of small (9 - 12 cm in length, the average weight 50 g), almost cylindrical, sometimes conical with small blades, loose and medium density . Berries small (12 - 13 mmlength and width), rounded, with deviations to slightly oval, greenish-white, in the sunlight tan with brown spots . The skin is thin . The flesh is juicy . Taste of the ordinary, but very thin due to the high sugar content and acidity are well preserved . The growth of bushes relatively weak maturing vines good . yielding varietieslow, that to some extent can be attributed to low-mass clusters . Shampanchik Tsimlyansky - typical wine grape medium-late ripening . Provided a very high sugar content in berries . For long-term data, the average sugar content in terms of Novocherkassk was 24.9 g / 100 cm3, and the acidity 10.1 g / dm3 . Yield suitablefor the preparation of high quality table and sparkling wines .

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Requests SPECIFICATIONS Where to buy?
 
Berry
Dimensionssmall
Formrounded
Colorgreenish-white
Peelfine
Fleshjuicy
Sugar juice of berries24.9 g / 100 cm 3
Acidity10.1 g / dm 3
Bunches
Length9 - 12 cm
Densityaverage
Sizesmall
Formalmostcylindrical
The average weight of bunches50 g .
Bush
Leavessmall and medium-sized
Flowerbisexual
Strength of growthweak ,
Hairs on the lower surface of the sheetwith rare or medium density
Vine maturesgood
Description
GroupWine variety
Tasteordinary
The record sheet
Top notchpredominantly deep, closed
Lower clippingsfrom barely scheduled to deep
Chereshkovaya recessclosed
Kinks at the ends of the bladesrelatively large, narrow
Boundary clovesnarrow and very sharp
Numeric filters

35
Weight
50
Grams
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white