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Description Grapes Magaraci 82 - 96 - 29 - 25
Dining seedless grapes form of early ripening (15 - 20 August) . Bunchlarge, 450 - 600 g, medium density . berry average, yellow-green, tan there . The flesh is juicy, the skin is thin . Taste pleasant, harmonious . The sugar content of 18 - 20 g / 100 cm2 (on August 15) . Yield 150 - 180 kg / ha .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Color | yellow-green |
| Peel | fine |
| Flesh | juicy |
| Sugar juice of berries | 18 - 20 g / 100 cm 2 |
| Bunches | |
| Density | average |
| Size | large |
| The average weight of bunches | 450 - 600 g |
| Description | |
| Group | Seedless |
| Synonym | Reigning meta |
| Maturation | early period |
| Crossing | nutmeg Jim's Romulus |
| Taste | pleasant, harmonious |
| Features farming | |
| Matures | 15 - 20 August |
| Productivity | |
| During the growing season | 150 - 180 kg / ha |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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