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C Dining shape of grapes increased resistance to disease and frost, early middle-ripening . The period from bud burst to removable maturity of grapes 125 - 130 days . Bushes vigorous . Flower hermaphrodite . The clusters are large, weighing 400 - 800 g, cylindrical-conical, medium density . The berries are large, 27 x 20 mm, weight 6 - 8.5 g, oval, pink or pink- red, fleshy-juicy, sweet harmony of taste . Commodity high . Form grapes Novocherkassk pink sensitive to weather conditions during theflowering . Sugar 17 - 21%, acidity 5 - 8 g / l . Resistant to mildew raised . Frost -24 ° C .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | large, 27 x 20 mm |
| Form | oval |
| Color | pink or pink-red |
| Flesh | fleshy juicy |
| Sugar juice of berries | 17 - 21% |
| Acidity | 5 - 8 g / L |
| Weight of 100 berries | 600 - 850 g |
| Bunches | |
| Density | medium density |
| Size | large |
| Form | cylindrical-conical |
| The average weight of bunches | 400 - 800 g |
| Bush | |
| Flower | bisexual |
| Strength of growth | vigorous |
| Description | |
| Group | Dining room form |
| Manufacturer | Institute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia |
| Stability | to mildew raised |
| Synonym | V-11 - 1-3 Novocherkasskaya Rose |
| Maturation | early middle period |
| Crossing | Delight x Sultana radiant |
| Taste | a harmonious |
| Resistance to diseases | increased |
| Frost | increased -24 ° C to |
| Country of origin | Russia |
| Features farming | |
| The period from bud burst to full maturity | 125 - 130 days , |
canteens and technical grade
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dining room form
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