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Grapes Misket Markov

Description Grapes Misket Markov

Bel . wine varietygrape variety has become in 1989 . Maturing early . Bushes medium vigor . Bunch of conical, sometimes cylindric, with one wing, medium density . Berry average (2 . 9 g) rounded, fleshy, juicy, sweet, with a strong Muscat flavor . Misket Markov accumulates a high percentage of sugar - 22 . 87% at 5 . 3 g / l acid . Obtained fromthis sort of table and dessert wines quickly ripen, beautiful yellow-green in color with a strong Muscat flavor, fresh and harmonious . The yield is high, averaging 268 kg / ha . Misket Markov has a good affinity, grows well and bears fruit on stocks CO 4 and 41 B .

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Berry
Dimensions	average
Form	round
Flesh	fleshy, juicy, sweet
Sugar juice of berries	22 . 87%
Acidity	5 . 3 g / l
Weight of 100 berries	290 g
Bunches
Density	medium density
Form	conical, sometimes cylindric
Bush
Strength of growth	average
Description
Group	Wine variety
Manufacturer	NPK "D . Dimitrov", g . Plovdiv, Bulgaria
Maturation	early
Crossing	(Tera Promesse x Muscat Ottonel) x Muscat Ottonel
Country of origin	Bulgaria
Productivity
During the growing season	268 t / ha

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator

2	Productivity	3

Kg / m²

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