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Grapes K-390


Description Grapes K-390

Ripens in mid-late August . Bushes great vigor . The clusters are medium, medium weighing 150 - 200 g, cylindrical, thick . The berries are medium, round or slightly oval, white . The flesh is dense, simple flavor . Peel tough . Grade relatively resistant to fungal diseases . Portability good . Suitable for use in fresh and cooking wine .

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Berry
Dimensionsaverage
Description 3deformed due to density
Formrounded
Colorwhite ,
Peelstrong
Fleshdense
Sugar juice of berries18 - 21 g / 100 cm 3
Acidity5 - 7 g / dm 3
Bunches
Densitydense
Sizeaverage
Formcylindrical
The average weight of bunches150 - 200 g
Bush
Strength of growthvigorous
Description
GroupUniversal Class
Stabilityaverage stability
Maturationearly middle
Purposefor making wine
Crossing(Kabasma × Amur) × Pearl Saba
Tastesimple
Resistance to diseasesaverage resistance to fungal diseases
Frost23 - 26 ° C ,
Country of originA . A . Kondratsky, Kiev, Ukraine
Features farming
Matures120 - 125 days (the middle - end of August)
The load on the bush30 - 40 holes ,
Featuresgood transportability
Shoots
Aging shootsvery good
Numeric filters

23
Frost
26
° C
150
Weight
200
Grams
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white