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Received by the individual clonal selection . clone has a good and stable performance of productivity and fruitfulness . Maturation medium later . Yield 100 - 150 kg / ha . The average weight of bunches of 116 g, and berries - 1 . 7 g . Ampelographical descriptionclone is different from Cabernet Sauvignon . The accumulation of sugar in the favorable climatic conditions is sufficient for the preparation of high-quality red table wines - up to 23%, while the acidity of 8 g / l . wine is prepared absolutely transparent, typically wine red or garnet color, with a pleasant aroma characteristic of the variety,attractive, harmonious tasteful .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Sugar juice of berries | 23% |
| Acidity | 8 g / l |
| Weight of 100 berries | 170 g |
| Bunches | |
| The average weight of bunches | 116 g |
| Description | |
| Group | Wine variety |
| Manufacturer | TNI |
| Maturation | mid-late |
| Country of origin | Bulgaria |
| Productivity | |
| During the growing season | 100 - 150 kg / ha |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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