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Grapes Nistru

Description Grapes Nistru

Table grapes, late ripening . vegetative period of 167 days at the total sum of active temperatures + 2910 ° C . A bunch of very large, cylindric, average density, elegant, an average weight of 700 -800 g . Berry large (average weight of 7.5 g), oval, yellow-green with a pink tinge, such Nimrang . The taste is harmonious. One or two seeds . Strength of shoot growth medium . Yield up to 150 kg / ha . fruits-bearing shoots, 67% . Frost should usually cover . Increased resistance to frost, mildew, anthracnose 2 points to botrytis 3 points . Tolerant to phylloxera. Cut to 5 - 6 holes . Better to develop on sandy soils . Up to 18% sugar content, acidity, 7 g / l . Tasting score 8.3 points .

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Berry
Dimensions	large
Form	oval
Color	yellow-green with a pink tinge
Seeds in a berry	1 - 2
Sugar juice of berries	18%
Acidity	7 g / L
Weight of 100 berries	750 g ,
Bunches
Density	medium density
Size	very large
Form	cylindric
The average weight of bunches	700 - 800 g
Description
Group	Table grade
Stability	increased to frost, mildew, anthracnose 2 points to 3 points botrytis, tolerant to phylloxera .
Maturation	late term
Crossing	x Nimrang Perrell
Taste	harmonious
Frost	plain, require shelter
Country of origin	Moldova
Features farming
The period from bud burst to full maturity	167 days
The sum of active temperatures	2910 ° C ,
Pruning grapes	5 - 6 holes
Tasting of fresh grapes score	8.3 points
Productivity
During the growing season	up to 150 kg / ha
Shoots
Shoots	67% of the fruit-bearing

1	Memory Dzheneeva (Academic)
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3	Sphinx
4	Cocktail party
5	Senator

700	Weight	800

Grams

1	Productivity	2

Kg / m²

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