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Grapes Black Sea Elixir


Description Grapes Black Sea Elixir

Black Sea elixirtechnical kind of grapes . Approved by the variety in Bulgaria in 1977 . Maturing later . Bushes have strong growth and high yield . Yield 150 - 160 kg / ha . Bunch of medium size (172 . 2 g), cylindric, medium density . berry average, 3 g, rounded, fleshy and sweet, with a very well defined and original muscat flavorharmonious taste . The skin is thick, medium strength, abundantly covered with a waxy bloom. Bunches accumulate 20 . 5% of sugar and 6 . 53 g / l acid . The clusters differ with increased resistance to decay . By hardiness superior grade Dimyat . wines made from varieties of the Black Sea Elixir quickly ripen, beautiful light yellow colorgreenish white, original muscat flavor, tional, fresh and harmonious .

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Berry
Dimensionsmedium ,
Peellarge, medium strength
Waxy coatingabundant
Sugar juice of berries20 . 5%
Acidity6 . 53 g / l
Weight of 100 berries300 g ,
Bunches
Densitymedium density
Sizeaverage
Formcylindric
The average weight of bunches172 . 2 g ,
Bush
Strength of growthstrong
Description
GroupWine variety
ManufacturerTNI "Vasil Kolarov" g . Plovdiv, Bulgaria
Maturationlate
CrossingMisket portokalov tsvyat x Dimyat
Country of originBulgaria
Productivity
During the growing seasonhigh 150 - 160 kg / ha
Numeric filters

121
Weight
172
Grams
1
Productivity
2
Kg / m²
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white