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Grapes Alpha


Description Grapes Alpha

Technical (conditional, ratherOzelenitel) grape . Grape average gestation period . zoned in the Primorsky Krai . The leaves are large, three-lobed, slightly lobed, with long sharp teeth . The top slots open in the form of an incoming angle, the lower absent . Cherenkov recess open, vaulted, with a sharp rounded bottom . Flower hermaphrodite . Bunchesmedium, cylindrical, rarely cylindric, sometimes with a small wing, dense or medium density . The berries are medium, round, black with reddish-brown or purple hue, covered with abundant wax coating . Flesh mucosa with pronounced foxy flavor . Lack - high acidity . The period from bud tofull maturity is 140 - 145 days for a sum of active temperatures 2800 ° C . Matures in Kharkiv in the first half of September . Maturing shoots good . Bushes vigorous . Yield 150 - 180 kg / ha . cold-resistant varieties grapes Alpha high . Grade little affected by fungal diseases . Found in Primorsky Krai, cultivated inlovers in the northern regions of the European part of the country . Grapes suitable for planting arbors, walls, balconies . Also used as a rootstock for low-frost-resistant varieties .

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Berry
Dimensionsaverage
Formrounded
Colorblack with reddish-brown or purple hue
Fleshmucosa with pronounced foxy flavor
Waxy coatingcopious
Bunches
Densitydense or moderatedensity
Sizeaverage
Formcylindrical, rarely cylindric, sometimes with a small wing
Bush
Leaveslarge, three-lobed, slightly lobed, with long sharp teeth
Flowerbisexual
Strength of growthvigorous
Description
GroupWine variety
ManufacturerUSA
Maturationperiod average
CrossingV . labrusca x V . riparia
Frosthigh
Country of originUSA
Grade affectedfew fungal diseases
Features farming
The period from bud burst to full maturity140 - 145 days ,
The sum of active temperatures2800 ° C to
Productivity
During the growing season150 - 180 kg / ha
Shoots
Aging shootsgood
The record sheet
Top notchopen in a reentrant corner
Lower clippingsnone
Chereshkovaya recessopen, vaulted, with a sharp rounded bottom
Numeric filters

1
Productivity
2
Kg / m²
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white