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Grapes Ortega


Description Grapes Ortega

Wine grape variety, very early ripening . Crown escape reddish, strongly pubescent. Sheet 3 - 5 blade, slightly dissected with sharp teeth along the edges . Cherenkov recess closed . Bunch of medium size, conical, sometimes with an arm of different density. Berriesmedium-sized, yellow, fragrant, strong peel . Good accumulates sugar . Ortega sensitive to lime content in the soil is susceptible to chlorosis . The clusters can rot . resistance to fungal diseases common to the Eurasian grape varieties, frost relatively increased . Wines from Ortega thin, with a fragrancereminiscent of peaches, full-bodied . Suitable for cooking Auslese . Grapes, too, can be eaten fresh . In Germany, about 1,200 hectares of plantations in this class .

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Berry
Dimensionsaverage
Coloryellow
Peelsolid
Bunches
Densityvarious
Sizemedian
Formconical
Bush
Leaves3 - 5 lobed, slightly lobed
Description
GroupWine variety
ManufacturerBavarian Institute of viticulture, fruit and vegetable growing, Wurzburg, German
Stabilitya fungal disease usually
Maturationvery early
CrossingMuller-Thurgau x Zigerrebe
Frostwith respect to increased
Country of originGermany
Shoots
Crown younger escapereddish, strongly pubescent
The record sheet
Chereshkovaya recessclosed
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white