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Grapes Agadão

Description Grapes Agadão

Dagestan table grape, of medium ripening period . Refers to the ecological and geographic group of eastern varieties . The leaves are large, cross-oval, with five lobes, medium and deeply lobed, light green, smooth , along the veins are rare bristles . Cherenkov recess closed with narrow-ellipticlumen . Flower hermaphrodite . The clusters are large, cylindric, the average density and friable, well-dressed . Berries are large and very large, oval, sometimes oblong, pale greenish-yellow color with yellowish-pink shade on the sunny side, covered a middle layer of wax . The skin of medium thickness, difficult to separate from the pulp . The pulp of grapes tight little juicy, crunchy . The taste is simple, pungent, mediocre . The seeds are large, 3 - 5 berries . Mature slowly, the sugar content in the collection period of 14 - 15%, acidity 5 - 9 g / l . The period from bud to full maturity removable 138 - 160 days for a sum of active temperatures 2955 ° C . Bushes vigorous . Agingshoots good . Hardiness at grade average . a good drought tolerance . Yield 100 - 130 kg / ha and above . relatively salt-tolerant grape . Agadão weakly resistant to mildew, medium - to mildew, well - to botrytis . It has a high transportability and keeping quality (at home for 2 - 3 months) . also suitable for grapesmake jams and pickles . Used for a long winter storage .

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Berry
Dimensions	large and very large
Form	oval, sometimes oblong
Color	light greenish-yellow color with yellowish-pink shade
Peel	average thickness
Flesh	dense enough juicy
Seeds in a berry	3 - 5 ,
Sugar juice of berries	14 - 15%
Acidity	5 - 9 g / l
Bunches
Density	average density and friable
Size	large
Form	cylindric
Bush
Leaves	large, transversely oval, with five lobes, medium and deeply lobed, light green, smooth
Flower	bisexual
Strength of growth	vigorous
Description
Group	Table grade
Stability	weak to mildew, medium - to mildew, well - to gray mold
Synonym	Derbent tsibil
Maturation	of medium period
Taste	simple, pungent
Frost	medium
Features farming
The period from bud burst to full maturity	138 - 160 days
Matures	slow
The sum of active temperatures	2955 ° C to
Productivity
During the growing season	100 - 130t / ha and above
Shoots
Aging shoots	good
The record sheet
Chereshkovaya recess	closed withnarrow-elliptic lumen

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator

1	Productivity	1

Kg / m²

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