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Luxurious shape wine grapes directions of use . Refers to the variety is mid ripening (first decade of September) . The crown is open, pink . Young leavesgreen and red, naked, bubble . formed leaves, large, naked, heart-shaped, with intense bubble surface, as in the Amur grape, with three top notch very small, and medium-sized, open . Cherenkov recess closed overlap . petiole short midrib . The clusters are large, cylindrical-conical, moderatedensity . The berries are medium, roundish, dark blue . The taste is harmonious, pulp fleshy-juicy, juice unpainted . Bushes vigorous . Yield 90 - 100 kg / ha at planting scheme 3 x 1 m . Sugar content of berries - 23 - 24 g / 100 cm3, acidity - 7 - 8 g / dm3 . Form different soft-seed . After a winter with a minimum temperature of -25 ° C crop is fully preserved, with -28 ° C -no harvest . Bushes recovered from the replacement and dormant buds, wintering without shelter . The degree of leaf mildew - 2.5 points, shoots and leaves powdery mildew infestation by 2.5 points . resistance to plant parasitic aphids - at Lada is not . Forming bushes - double-arm cordon with trunk up to a height of 1 m . Load bush shoots 19 - 20, trimming 3 - 4eye . Rooting cuttings Lada good fusion in a tabletop and green grafting with rootstocks average . Tasting score young -7.7 table wine, dessert - 7.8 points .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | rounded |
| Color | dark blue |
| Flesh | fleshy juicy |
| Juice | unpainted |
| Sugar juice of berries | 23 - 24 g / 100 cm 3 |
| Acidity | 7 - 8 g / dm 3 |
| Bunches | |
| Density | moderate density |
| Size | large |
| Form | Conical |
| Bush | |
| Leaves | large, bare , heart-shaped, with intensebubble surface |
| Strength of growth | vigorous |
| Description | |
| Group | Wine variety |
| Manufacturer | Institute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia |
| Maturation | Medium early |
| Crossing | (CB 12 - 375 x Amur) x Sultana Hishrau |
| Taste | harmonious |
| Frost | 25 ° C to |
| Country of origin | Russia |
| Grade affected | powdery mildew 2.5 points, the degree of damage leaves mildew - 2.5 points |
| Features farming | |
| Grapes cultivated on trunks | 1 m , |
| Forming | bushes - double-arm cordon |
| Scheme planting | 3 x 1 m |
| The load on the bush | shoots 19 - 20 |
| Pruning grapes | 3 - 4 buds |
| Features | tasting score young table wine -7.7, dessert - 7.8 points |
| Productivity | |
| During the growing season | 90 - 100 kg / ha |
| Shoots | |
| Leaves | young green-red, bare |
| Crown younger escape | open, pink |
| The record sheet | |
| Top notch | very small, and medium-sized, open |
| Chereshkovaya recess | closed overlapping |
| Petiole | short midrib |
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