-
- Notice
- No new notifications
-
- Messages
- See all notifications
-
18
- The cart
In the basket 0
in the amount of 0 RUB
- Go to basket
Vegetable seeds Flower seeds Grapes (plants) Mushrooms Agrochemicals
|
|
|
Seedless grape c increased resistance to disease and frost . grape variety named after George Remeylay (New York State Agricultural Experiment Station) . Mid-Lateor late ripening . Own-rooted shrubs vigorous . Bunches average of 250 g and above average density, presentation . The berries are oval, yellow-green, edged with golden sun, an average weight of 2 g of neutral aroma . Class seedless varieties of high - there are small, subtle rudiments . Peel strong, abovemedium thickness, resistant to cracking . Resistance to plant parasitic aphids is high, even in the US there is no need to phylloxera-resistant rootstocks . Frost highest in years with a reduction in temperature to -25 ° C without damage to eyes practically, when the temperature drops up to -27 ° C was observed damage to 50% of eyes, remainedenough for a full harvest (leaving a greater number of buds on the bush with spring pruning), when the temperature drops to -28 ° C had a higher percentage of damaged buds, but individual bushes were damaged by frost on the old wood . Has increased resistance to mildew and gray mold . Grape RemeyliSeedless used for fresh consumption, suitable for short storage .
Want to buy the product? Leave a request.
There is a product? Sell on website.
| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Form | oval |
| Color | yellow-green, edged with golden sun |
| Peel | solid, above average thickness |
| Weight of 100 berries | 200 g |
| Bunches | |
| Density | medium density |
| Size | average |
| The average weight of bunches | 250 g |
| Bush | |
| Strength of growth | vigorous |
| Description | |
| Group | Seedless , |
| Manufacturer | New York State Agricultural Experiment Station, Cornell University, USA , |
| Stability | high to phylloxera |
| Maturation | mid-late or later , |
| Crossing | Lady Patricia x NY 33979 |
| Resistance to diseases | increased to mildew and botrytis |
| Frost | high - 25 ° C to |
| Country of origin | USA |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
Enter your information
To recover the password
Forgot password? Enter your e-mail
Registration for new users
Enter your details: