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Large sheet (length of 18 - 22 cm, width of 17 - 19 cm), heart-shaped, five-blade, middle or weak dissected . Record funnel . The upper surface is smooth . Upper clippings medium or small, open, pinnatipartite or as incoming angles . Lower clippings are small, in the form of incoming angles or just outlined . Cherenkov recess closed, elliptical lumen or open, pinnately -razdelnaya . Kinks at the ends of the blades are large, with a sharp triangularvertex . The Kinks on the edge serrate . On the bottom surface of the sheet has a weak bristly pubescence pubescence . petiole and midrib purple . Flower hermaphrodite . Bunch average (length of 15 - 18 cm, width 7 - 9 cm), cylindrical-conical, often winged, medium density . Berry average (weight of 1.5 - 1.8 g, length 14 - 17 mm, width 13 - 15 mm), Slightly oval, dark blue, with a bluish waxy coating . The skin delicate, thin . The flesh is juicy, sweet taste . Berry seeds in two or three, sometimes four . Seed average (length 5 - 6 mm, width 3 - 3.5 mm), oval, brown with a grayish tinge. Grape wine varieties refers to the medium-late ripening . full maturitybegins in mid-September . The growing season from bud break to harvest - 150 days for a sum of active temperatures 2800 ° C . Bushes vigorous . Maturing shoots good (90%) . The yield varies between 100 - 150 kg / ha . Mass cluster 180 - 230 g . percentage of productive shoots 85 - 90 . The number of clustersEscape has developed on 0.9 - 1.3, on the fertile 1 . 3 - 1.5 . Withstands temperatures up to minus 18 - 19 ° C . resistance to fungal diseases and pests above average (degree of damage 2 - 3 points) . In the context of Kartli cultivated with graft culture . The best rootstock - Berlandieri X Riparia Kober 5 BB . Recommended Forming - bilateral orunilateral cordon . The load on the bush 35 - 50 holes . Crop 6 - 10 holes . Prefers powerful fertile soil . Contains a percentage of the total weight of the bunch: 80 juice, peel and dense parts of the pulp 16, ridges 2, 2 seeds . Sugar grape juice - 20 - 22% at pH 6 - 7.5 g / l . Used to prepare red tablewines . The wines are ruby color with a pleasant taste and varietal aroma . Tasting score 8.2 - 8.5 points . Leading signs: Average dissected leaves with weak pubescence bristly pubescence; cylindrical-conical winged bunch of medium size with an average slightly oval dark blue berry with juicy pulp; strongly tall shrub;medium-late ripening .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | mean (weight of 1.5 - 1.8 g,length 14 - 17 mm, width 13 - 15 mm) |
| Form | slightly oval |
| Color | dark blue |
| Peel | delicate, thin |
| Flesh | juicy |
| Waxy coating | bluish |
| Seeds in a berry | two or three, sometimes four |
| Sugar juice of berries | 20 - 22% |
| Acidity | 6 - 7.5 g / l |
| Bunches | |
| Length | 15 - 18 cm |
| Width | 7 - 9 cm |
| Density | medium density |
| Size | average |
| Form | cylindrical-conical, often winged |
| The average weight of bunches | 180 - 230 g |
| Bush | |
| Leaves | large, heart-shaped, five lobes, middle or weak dissected |
| Flower | bisexual |
| Strength of growth | vigorous |
| Hairs on the lower surface of the sheet | weak bristly pubescence |
| Description | |
| Group | Wine variety |
| Manufacturer | Georgian Institute (Institute (NIISViV)) |
| Stability | to fungal diseases and pests above average (2 - 3 points) |
| Leading signs sorts | average dissected leaves with weak pubescence bristly pubescence; cylindrical-conical winged bunch of medium size with an average slightly oval dark blue |
| Maturation | mid-late period |
| Crossing | Kucan tsibil × Saperavi |
| Taste | comfort |
| Frost | up -18 - 19 ° C |
| Features farming | |
| The period from bud burst to full maturity | 150 days |
| The sum of active temperatures | 2800 ° C , |
| Forming | bilateral or unilateral cordon |
| The load on the bush | 35 - 50 holes |
| Pruning grapes | 6 - 10 holes |
| The juice is% | 80 |
| Combs is% | 2 |
| Dense part of the pulp and seeds% | 16 2 |
| Tasting of fresh grapes score | 8.2 - 8.5 points |
| Productivity | |
| During the growing season | 100 - 150 t / ha |
| Shoots | |
| Aging shoots | good (90%) |
| The record sheet | |
| Upper surface | smooth |
| Top notch | medium or small, open |
| Lower clippings | small,in the form of incoming angles |
| Chereshkovaya recess | closed, elliptical lumen or open |
| Kinks at the ends of the blades | large, triangular with acute apex |
| Boundary cloves | serrate |
| Petiole | purple |
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