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Grapes Antaris


Description Grapes Antaris

Table grape breeding Institute (Institute (SKZNIISiV)), g . Krasnodar, obtained by crossing Muscat Hamburg Galan x . Sort of medium ripening (15 - September 20) . Yields of 190 kg / ha . Mass cluster 250 - 300 g of berries - 4.2 - 4.5 g of seeds in a berry 2 pcs. Bunches of average size, cylindric, the average density, the berries are large, oval, dark blue with a bluish waxy coating . Flesh fleshy-juicy, deliquescent, the skin is thin . harmonious taste with a pleasant delicate muscat flavor . sugary juiceberries 18.8 - 22.8 g / 100 cm3, the acidity of 8.0 g / dm3 . Tasting of fresh grapes score 8.4 - 8.5 points . high transportability, grape variety is suitable for long-term storage and preparation of high-quality raisins . resistance to fungal diseases is above average, resistance to phylloxera 3.5 points, requires mandatory protection bushes for the winter .

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Berry
Dimensionslarge
Formoval
Colordark blue
Peelfine
Fleshfleshy-juicy, deliquescent
Waxy coatingblue
Seeds in a berry2
Sugar juice of berries18.8 - 22.8 g / 100 cm 3
Acidity8.0 g / dm 3
Weight of 100 berries420 - 450 g
Bunches
Densitymedium density
Sizeaverage
Formcylindric
The average weight of bunches250 - 300 g
Description
GroupTable grade
ManufacturerInstitute (Institute (SKZNIISiV))
Stabilityto fungal diseases is above average, to phylloxera 3.5 points
SynonymJurowski
Maturationof medium-term
CrossingGalan x Muscat Hamburg
Tasteharmonious
Features farming
Matures15 - September 20
Tasting of fresh grapes score8.4 - 8.5 points
Productivity
During the growing season190 kg / ha
Numeric filters

250
Weight
300
Grams
1
Productivity
2
Kg / m²
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white