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Grapes Amphorae


Description Grapes Amphorae

Table grapes . Bushes above the average of growth, shoots ripen well . The clusters are medium and large, 250 - 270 g, conical, medium density . The berries are medium and large, oval-ovate, black, ripen in mid-September . ratio of fruiting 0.8 - 1 . Sugar18 - 19%, pH 5 - 7 g / l . Amphora Resistance to fungal diseases at the level of vitis vinifera varieties other . Grapes suitable for local consumption and a short distance transport .

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Berry
Dimensionsmedium and large ,
Formegg-shaped
Colorblack
Sugar juice of berries18 - 19%
Acidity5 - 7 g / L
Bunches
Densityaverage
Sizemedium and large ,
Formconical
The average weight of bunches250 - 270 g
Bush
Strength of growthabove average
Description
GroupTable grade
ManufacturerInstitute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia
Purposefor local consumption
Crossingx Puhlyakovsky a mixture of pollen Vitis vinifera varieties of table
Country of originRussia
Features farming
Maturesmid-September ,
Productivity
Coefficient of fruiting0.8 - 1
Shoots
Aging shootsgood
Numeric filters

250
Weight
270
Grams
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white