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Grapes Flame

Description Grapes Flame

Wine grapes ripening period of medium . The period from bud to full maturity 159 dayswhen the sum of active temperatures 2900 ° . The strength of the growth of the bushes above the average . The leaves are medium and large, rounded, dark green, slightly lobed, with five lobes, smooth, wavy and funnel-shaped, with mixed-tomentose pubescence on the lower side . lobes . The clusters are medium, cylindric, the average density . The berries are small andmedium, roundish . The skin is black, thin, durable . The flesh is juicy, with a light scent of Solanaceae . Maturing shoots good . Yield 100 - 110 kg / ha . Grape Flame relatively resistant to mildew and gray rot . The grapes used for making red table and dessert wines .

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Berry
Dimensions	small and medium
Form	round
Color	black ,
Peel	a thin, durable
Flesh	juicy
Bunches
Density	average
Size	average
Form	cylindric
Bush
Leaves	medium and large, rounded, dark green weakly dissected, five lobes, smooth, wavy and funnel-shaped
Flower	bisexual
Strength of growth	above average
Hairs on the lower surface of the sheet	mixed-Felt
Description
Group	Technical grade
Stability	relative to mildew and botrytis
Maturation	a period of medium ,
Purpose	for the preparation of red table and dessert wines
Crossing	Merlot x Champion
Country of origin	Moldova
Features farming
The period from bud burst to full maturity	159 days
The sum of active temperatures	2900 ° C to
Productivity
During the growing season	100 - 110 kg / ha
Shoots
Aging shoots	good

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4	Cocktail party
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1	Productivity	1

Kg / m²

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