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Wine grapes ripening period of medium . In the vicinity of Chisinau period from bud to full maturity 160 - 165 days for a sum active temperature 3000 ° C . bushes of medium height . The leaves are small or medium-sized, round,five lobes, medium and weakly dissected, grooved, reticulate-rugose, bottom pubescence absent . Cherenkov recess open, pinnatipartite, with a sharp bottom, meets and closed with elliptical lumen . Flower hermaphrodite . The clusters are medium, cylindric, sometimes winged, dense or medium density . The berries are medium, slightly oval, dark purple . The skin is thin, tough . The flesh is juicy . Juice intensively painted in dark cherry color . Maturing shoots good (85 - 90%) . Yield 140 - 150 kg / ha . Frost reduced . Resistance grapes Pervomaiskyi to mildew and mildew weak to botrytis increased . Grapesused for the preparation of high-quality red wines .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | slightly oval |
| Color | dark purple |
| Peel | a thin, durable |
| Flesh | juicy |
| Juice | intensely colored in dark cherry color |
| Bunches | |
| Density | dense or medium density |
| Size | average |
| Form | cylindric, sometimes winged |
| Bush | |
| Leaves | small or medium, roundish, with five lobes, medium and weakly dissected, grooved, reticulate-rugose |
| Flower | bisexual |
| Strength of growth | medium growth |
| Hairs on the lower surface of the sheet | no |
| Description | |
| Group | Technical grade |
| Manufacturer | Central Station VIR |
| Stability | to mildew and mildew weak to botrytis increased |
| Maturation | a period of medium , |
| Purpose | for the preparation of high-quality red wines |
| Crossing | x Tentyure Aleatico |
| Frost | decrease |
| Features farming | |
| The period from bud burst to full maturity | 160 - 165 days , |
| The sum of active temperatures | 3000 ° C to |
| Productivity | |
| During the growing season | 140 - 150 kg / ha |
| Shoots | |
| Aging shoots | a good 85 - 90% to |
| The record sheet | |
| Chereshkovaya recess | open, pinnatipartite, with a sharp bottom, and is closed |
canteens and technical grade
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