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Grapes 168 - 01.04

Description Grapes 168 - 01.04

Dining hybrid form . Ripening time later, under g . Novocherkassk ripens in late September (140 - 145 days) . productive shoots 60 - 70%, the coefficient of fruiting 1 - 1.2 . bushes above the average of growth . Flower hermaphrodite . Buncheshelical-bevel, medium density, weight 600 - 800 g, some up to 1.2 kg of berries 7 - 10 g, oval, 31.2 x 24.6 mm, white and pink . Flesh fleshy-juicy, the skin is eaten . Taste simple . Sugar 15 - 17 g / 100 cm3, pH 7 - 9 g / dm3 . The load on the bush 35 - 40 buds, pruning vines for 4 - 8 holes . Frost -21 ° C . The variety is resistant to mildew and botrytisat the level of 2.5 - 3.0 points, 168 - 4-1 medium resistant to mildew . Transportability high . Grapes suitable for long-term storage .

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Berry
Dimensions	31.2 x 24.6 mm
Form	oval
Color	white and pink
Peel	eats
Flesh	fleshy juicy
Sugar juice of berries	15 - 17 g / 100 cm 3
Acidity	7 - 9 g / dm 3
Weight of 100 berries	700 - 1000 g
Bunches
Density	medium density
Form	cylindrical-conical
The average weight of bunches	600 - 800 g
Bush
Flower	bisexual
Strength of growth	above average
Description
Group	Dining hybrid form
Stability	to mildew and botrytis 2.5 - 3.0 points, medium to mildew
Maturation	late
Taste	simple
Frost	21 ° C to
Features farming
The period from bud burst to full maturity	140 - 145 days
Matures	late September
The load on the bush	35 - 40 holes
Pruning grapes	4 - 8 holes
Productivity
Coefficient of fruiting	1 - 1.2
Shoots
Shoots	60 - 70% of the fruit-bearing

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