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Grapes Dovga

Description Grapes Dovga

Table grapes very early ripening period from bud to full maturity 92 - 98 days . bushes of medium height . Flower hermaphrodite . The average weight of bunches of 200 - 250 g . BerriesLarge 26 - 28 mm, a weight of 5 - 6.5 g of white, harmonious taste very soft flesh. Sugar 19 - 22%, pH 6 - 7 g / l . fruiting ratio 0.7 - 0.8 coefficient of fruitfulness - 1.0 . . . 1,1 . The load on the bush 40 - 50 holes, the recommended crop on 7 - 8 holes . vine ripen well . Grape Dovga frost at -24 ° C, the stability ofto mildew 2.5. . . 3 points .

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Berry
Dimensions	large 26 - 28 mm
Color	white ,
Flesh	very soft
Sugar juice of berries	19 - 22%
Acidity	6 - 7 g / l
Weight of 100 berries	500 - 650 g
Bunches
The average weight of bunches	200 - 250 g
Bush
Flower	bisexual
Strength of growth	medium growth
Vine matures	good
Description
Group	Table grade
Manufacturer	D . E . Vestminsh, Latvia
Stability	2.5 to mildew. . . 3 points
Maturation	very early
Crossing	((V . vinifera x V . amurensis) x pollen mixture of ultra-fast varieties) x ((V . vinifera x Muscat de Saint-Vallier) x pollen mixture of ultra-fast varieties)
Taste	harmonic
Frost	24 ° C
Country of origin	Latvia
Features farming
The period from bud burst to full maturity	92 - 98 days
The load on the bush	40 - 50 holes
Pruning grapes	7 - 8 holes
Productivity
Coefficient of fruiting	0.7 - 0.8
Coefficient plodonostnosti	1.0 . . . 1,1

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