0-9 A B C D E F G H I J K L M N O P Q R S T U V W X Y Z

Grapes Aladasturi

Description Grapes Aladasturi

Georgian wine variety late-ripening grapes . period from bud to full maturity is 190 days for a sum of active temperatures 3700 ° C . Bushes vigorous . Refers to the ecological and geographic group of Black Sea . The leaves are large, round or slightly oval, medium dissected, flat, usually reticulate-rugose, strongly pubescent below . Flower hermaphrodite . The clusters are medium or large, cylindric or cylindrical, sometimes winged,dense . The berries are medium, oval or oblong, black . The skin is thick . The flesh is juicy . Taste simple . Yield 95 - 100 kg / ha . Aladasturi heavily damaged by mildew, less - mildew . The grapes used for the preparation of table wines and juices, is often used for blending with wine materials from Isabella varieties . IfThis wine is practically disappears Isabella taste and it is better preserved . Also used fresh consumption, winter storage .

Want to buy the product? Leave a request.

There is a product? Sell on website.

Requests SPECIFICATIONS Where to buy?

Berry
Dimensions	average
Form	oval or oblong
Color	black
Peel	thick
Flesh	juicy
Bunches
Density	dense
Size	medium or large
Form	cylindric orcylindrical, sometimes winged
Bush
Leaves	large, round or slightly oval, medium dissected, flat, usually setchato- wrinkled
Flower	bisexual
Strength of growth	vigorous
Hairs on the lower surface of the sheet	strong
Description
Group	Wine variety
Manufacturer	Georgia ,
Maturation	late period ,
Purpose	for the preparation of table wines and juices
Taste	simple
Grade affected	powdery mildew much less - mildew
Features farming
The period from bud burst to full maturity	190 days
The sum of active temperatures	3700 ° C ,
Productivity
During the growing season	95 - 100 kg / ha

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator

1	Productivity	1

Kg / m²

Find Similar