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Description Grapes Avgaliya
Table grapes, very early ripening period . The strength of growth of bushes average . Buncheslarge, weighing 250 - 330 g . Berries white, round-oval, weighing 4 - 5 g, harmonious taste. Sugar content 16 - 18%, pH 6.5 - 7.5 g / l . Shoots ripen good . to fungal diseases resistant grape Avgaliya better than most Euro-Asian varieties .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | white |
| Form | rounded-oval |
| Sugar juice of berries | 16 - 18% to |
| Acidity | 6.5 - 7.5 g / l |
| Weight of 100 berries | 400 - 500 g |
| Bunches | |
| Size | large |
| The average weight of bunches | 250 - 330 g |
| Bush | |
| Strength of growth | average |
| Description | |
| Group | Table grade |
| Manufacturer | Institute (Institute (SKZNIISiV)) |
| Maturation | very early period |
| Crossing | Madeleine Anzhevin x Galan |
| Taste | harmonious |
| Shoots | |
| Aging shoots | good |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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