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Grapes Rebecca

Description Grapes Rebecca

Grapes of American origin, hybrid V . labrusca L . The leaves are medium, roundish, with three weakly dissected . middle lobesharply rectangular, side - sharp-angled . Cherenkov recess open, with a sharp lancet bottom . pubescence on the lower side of the sheet is strong, Felt . Flower hermaphrodite . Bunch average, cylindric, very dense . berry large, round-oval, often deformed due to the density of the bunch, with a strong black waxtouch . Flesh dull green, slimy . Peel medium density, thick, rough, well separated from the pulp . Taste pronounced Isabella . Strength of growth of bushes big, good aging vines . Refers to the table varieties the average period of maturation, ripening in early to mid-September . Yields average . Coefficientfruitfulness 2.2 - 2.7 . Sugar 14 - 17 g / 100 cm3, acidity 8 - 10 g / dm3 . Variety is very resistant to fungal diseases, not cultivated in a covering culture . Variety has a very high transportability can be stored for a long time in fresh .

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Berry
Dimensions	large
Form	rounded-oval
Color	black
Peel	average density, thick, rough
Flesh	dull-green, slimy
Waxy coating	strong
Sugar juice of berries	14 - 17 g / 100 cm 3
Acidity	8 - 10 g / dm 3
Bunches
Density	very dense
Size	average
Form	cylindric
Bush
Leaves	medium, roundish, with three weakly dissected
Flower	bisexual
Strength of growth	large
Hairs on the lower surface of the sheet	strong, Felt
Vine matures	good
Description
Group	Table grade
Stability	very resistant to fungal diseases
Maturation	mid-term
Taste	Isabella
Features farming
Cultivated	not in a covering culture
Productivity
During the growing season	average
Coefficient plodonostnosti	2.2 - 2.7
The record sheet
Chereshkovaya recess	open, with a sharp lancet bottom

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