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Grapes Alaric


Description Grapes Alaric

Dining shape grapes early ripening 110 - 115 days . Bushes vigorous . Bunches 800 - 1200 g, branched medium density . The berries are large, weighing 8 - 12 g, oval, pink , the flesh is crunchy . Peel sweet, relatively thin . Rooting cuttings good . Compatible with rootstocks and varieties of good . The load on the bush35 - 40 holes, cutting 6 - 8 holes . Preferably with a large margin formirovki old wood . Vintage lingers long in the bush, without losing the commercial quality . Frost -24 ° C . Alaric Resistance to frost, mildew and botrytis 2 - 2.5 points . Trade and transportability high .  

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Requests SPECIFICATIONS Where to buy?
 
Berry
Dimensionslarge
Formoval
Colorpink
Peeldelicate, thin
Fleshcrisp
Bunches
Densitymedium density
Formbranching
The average weight of bunches800 - 1200 g
Bush
Strength of growthvigorous
Description
GroupDining room form
ManufacturerKapelyushny B . A . , Amateur selection
Stabilityto frost, mildew and botrytis 2 - 2.5 points
Maturationearly period
CrossingTalisman × Charrel
Frost24 ° C ,
Features farming
The period from bud burst to full maturity110 - 115 days
The load on the bush35 - 40 holes
Pruning grapes6 - 8 holes
Numeric filters

21
Frost
24
° C
800
Weight
1200
Grams
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white