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Grapes Artsakh


Description Grapes Artsakh

Received at the Armenian Institute (Institute (NIIVViP)) when crossed Katta-Kurgan × Sultana Hishrau . table grapes middle-ripening . Winter hardiness below average . Resistance to diseases average . Productivity is high . The leaves are large,deeply lobed, the lower surface of pubescence weak, bristly . A bunch of big, 300 g, and the average density of the dense, cylindrical-shaped . Leg clusters of medium length, crankshaft . The berries are large, 4.6 g, oval, yellow green lined with average bloom . In the berry seeds no rudiments are well expressed . Taste simple, withpleasant aroma .

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Berry
Dimensionslarge
Formoval
Coloryellow-green
Waxy coatingaverage
Seeds in a berryno
Weight of 100 berries460 g
Bunches
Densitydense and medium density
Leg bunch lengthaverage
Sizelarge
Formcylindric
The average weight of bunches300 g
Bush
Leaveslarge, deeply lobed
Hairs on the lower surface of the sheetweak, bristly
Description
GroupSeedless
ManufacturerArmenian Institute (Institute (NIIVViP))
SynonymArtsakh seedless
Maturationmid-term
CrossingKatta-Kurgan × Sultana Hishrau
Tastesimple
Resistance to diseasesaverage
Frostbelow average
Productivity
During the growing seasonhigh ,
Numeric filters

212
Weight
300
Grams
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white