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Grapes Flame Seedless


Description Grapes Flame Seedless

Seedless grape early ripening . Flower hermaphrodite . The clusters are medium sized and large, conical, medium density and dense . The berries are medium, round, bright red color, excellent taste . The flesh is crisp, with good sugar content . Yieldhigh . Own-rooted shrubs vigorous . Too long to hold bunches on the bushes should not be . Frost low . Resistance to the level of other Euro-Asian grapes (unstable) . processing of grapes gibberellins (group plant hormones that regulate growth) can achieve the size of the berries, adequateseed varieties (6,5 - 7 g) . Trimming 30 - 40 buds per plant, leaving 20 - 30 shoots, no more than one cluster on productive shoots . Compatible with rootstocks good . It is recommended to thin out the leaves around maturing clusters to improve the color of berries . This variety is well suited for cultivation in arid climates . Grape FlameSeedless grown in many parts of the globe: the United States (the second most popular seedless varieties), South Africa, Australia, Egypt, Mexico, India, and so on . d . Suitable for storage (8 - 10 weeks) and transport (export grapes) . It is grown for fresh consumption, drying, possibly cooking wine . consumers in the world smallersatisfied with the seeds in the berries, so the producers of table grapes are focused on the seedless varieties, or achieved without reducing the amount of seed or seed from seed varieties (Japan - Delaware, etc. . cv) . Other than that, Flame Seedless has high palatability and beautiful color.

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Berry
Dimensionsaverage
Formround
Colorbright red
Fleshcrispy
Weight of 100 berries650 - 700 g
Bunches
Densitymedium density and dense
Sizemedium and large ,
Formconical
Bush
Flowerbisexual
Strength of growthvigorous
Description
GroupSeedless
ManufacturerUSA, California
Maturationearly period
Purposefor consumption, drying, cooking wine
CrossingSultana white oval, Cardinal, Senso, etc.
Tasteexcellent
Resistance to diseasesunstable
Frostlow to
Country of originUSA
Productivity
During the growing seasonhigh
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white