SemenaOpt.com
info@semenaopt.com

Grapes Ar Shirey


Description Grapes Ar Shirey

Ancient Azerbaijani gradegrapes . Refers to the ecological and geographic group of eastern wine varieties . ripens in late August . The leaves are small or medium, rounded, three, rarely five-blade, slightly dissected on the underside of the leaf pubescence weak formed a long white hairs entangled . Cherenkov recess normally open, vaulted, with a rounded bottom orlancet, wide, with a pointed bottom, sometimes closed with a narrow slit-like lumen . Flower hermaphrodite . Bunch average, when watering - a large, cylindrical with leafy grounds, medium density . berry average, round, golden amber, covered thick waxy coating . The pulp slightly slimy, deliquescent, the seeds are separatedeasy . The taste is pleasant, without varietal flavor . The skin is thin, translucent . The strength of growth of bushes large . Productivity is high . resistance to fungal diseases increased . Grade relatively resistant to frost and little soil . Maturing shoots good. Sugar juice of berries 20 - 26 g / 100 cm3, pH 9 - 10 g / dm3 . Used forproduction of table and dessert wines of good quality .

Want to buy the product? Leave a request.

There is a product? Sell on website.

Requests SPECIFICATIONS Where to buy?
 
Berry
Dimensionsaverage
Formround
Colorgolden amber
Peela thin, translucent
Fleshslightly slimy, deliquescent
Waxy coatingthick
Sugar juice of berries20 - 26 g / 100 cm 3
Acidity9 - 10 g / dm 3
Bunches
Densityaveragedensity
Sizemean, when watering - large
Formcylindrical with leafy grounds
Bush
Leavessmall or medium-sized, round, three, sometimes five lobes, slightly lobed
Flowerbisexual
Strength of growthlarge
Hairs on the lower surface of the sheetweak formed a long white hairs entangled
Description
GroupWine variety
SynonymShirai, Ar Shirai
Tastepleasant, without aromas
Resistance to diseasesmushroom increased
Frostresistant
Productivity
During the growing seasonhigh
Shoots
Aging shootsgood
The record sheet
Chereshkovaya recessusually open, vaulted, with a rounded bottom or lancet, wide
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white