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Grapes Gardan Kuta


Description Grapes Gardan Kuta

Ripens in early September . The leaves are medium, rounded, moderately dissected . Flower hermaphrodite . A bunch of average, cylindric, medium density . Berry medium and large, whitish-yellow . Fleshfleshy juicy . Strength of growth of bushes average . Productivity is high . resistance to fungal diseases is above average . Maturing shoots good . Used for fresh consumption and mixed with other white varieties for cooking wine .

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Berry
Dimensionslarge
Colorwhite
Fleshfleshy juicy
Sugar juice of berries19 - 20.5 g / 100 cm 3
Acidity4.5 - 5.5 g / dm 3
Bunches
Densityaverage
Sizeaverage
Formcylindric
Bush
Leavesaverage, rounded
Flowerbisexual
Strength of growthmedium growth
The surface of the sheetaverage dissected
Hairs on the lower surface of the sheetno
Featuresfive-blade
Description
GroupUniversal Class
Stabilityunstable
Maturationearly
Purposefor making wine
Tasteharmonious
Resistance to diseasesveryresistant to fungal diseases
Frost15 - 18 ° C ,
Country of originUzbekistan
Features farming
Maturesin early September
Productivity
During the growing seasonhigh
Shoots
Aging shootsgood
The record sheet
Chereshkovaya recessclosed
Numeric filters

15
Frost
18
° C
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white