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Grapes Bessergenevsky number 5


Description Grapes Bessergenevsky number 5

Leaves of medium size, dark green, funnel-shaped, deeply dissected, with well-defined additional clippings on the main blades . Top reticulate-rugose, bottom with a weak but clearly visible formation of long white hairs and bristly entangledpubescence . The top notch very deep, often closed slightly lean blades, flat-rounded, often unidentate bottom . Bottom notch deeper, more closed, with the same bottom . Cherenkov recess closed overlap the lower lobes, with an oval clearance often with a spur (clove) at the bottom . The Kinks medium length, with slightlyconvex sides and a relatively wide bases . back side interstices growing shoot red, abdominal - green with red spots . The flowers are functionally female . The clusters are medium, conical, often loose, but there are also dense. mean and Berries somewhat smaller (15 - 16 mm in length and width, the average weight of about 2 g),rounded and slightly flattened, dark blue . On the waxy coating noticeable characteristic points . The skin is quite thick, juicy flesh. The taste is harmonious, with well pronounced tannins, characteristic of many grape varieties Dagestan and Don . Sugar berries on average 19.9 g / 100 cm3, acidity 5.9 g / dm3 . Yield unstable that explainsprimarily functionally female type of flower . Height bushes strong, good aging vines .

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Berry
Dimensionsaverage size and somewhat smaller (15 - 16 mm of length and width)
Formrounded and slightly flattened
Colordark blue
Peelfairly thick
Fleshjuicy
Waxy coatingwithcharacteristic points
Sugar juice of berries19.9 g / 100 cm 3
Acidity5.9 g / dm 3
Weight of 100 berries200 g
Bunches
Densitymore loose, but there are also dense
Sizeaverage
Formconical
Bush
Leavesa medium-sized, dark green, funnel-shaped, deeply lobed
Flowerfunctionally female
Bushstrong
Hairs on the lower surface of the sheetweak but well-educated noticeable long white hairs and bristly entangled
Vine maturesgood
Description
GroupWine variety
Tasteharmonious, with well pronounced tartness ,
The record sheet
Top notchvery deep, often closed slightly lean blades
Lower clippingsdeeper, more closed, with the samebottom
Chereshkovaya recessclosed overlap the lower lobes, with an oval lumen
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white