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Wine grapes ripening period of medium . Refers to ecological and geographical group of Western European varietiesgrapes . It is kind of close to the Cabernet Sauvignon . In Russia, in the Crimea, was introduced in the early 19th century . Sometimes cultivated in areas where Cabernet Sauvignon does not ripen, sometimes grown in mixture with the grade . Bushes vigorous . The leaves are large, rounded, medium dissected, five lobes, sometimes lobed,hilly, with the edges folded down, bottom with a rare form long white hairs tangled hairs . Cherenkov recess closed with a spindle-shaped lumen pinnatipartite . Flower hermaphrodite . The clusters are medium, cylindrical or conical, medium density, sometimes loose . The berries are medium, round, black with abundant smokywaxy coating . Peel dense, thick . The flesh is juicy . The period from bud to full maturity of grapes takes 145 days for a sum of active temperatures 2700 - 2800 ° C . Maturing shoots good . Yield 35 - 50 t / ha . In terms of resistance to diseases and pests superior Cabernet Sauvignon . Berry resistantdecay . Cabernet Franc grapes used for making table, fortified and dessert wines and juices . The wines from this grape are painted less than Cabernet Sauvignon, with the scent of raspberry and blackberry tones on the palate .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | average |
| Form | round |
| Color | black |
| Peel | dense, thick |
| Flesh | juicy |
| Waxy coating | a rich smoky |
| Bunches | |
| Density | medium density |
| Size | average |
| Form | cylindrical or conical |
| Bush | |
| Leaves | large, rounded, medium dissected, five lobes, sometimes lobed |
| Flower | bisexual |
| Strength of growth | vigorous |
| Hairs on the lower surface of the sheet | a rare formed a long white hairs entangled |
| Description | |
| Group | Wine variety |
| Stability | against decay |
| Synonym | Gro Cabernet Gros Vidyur, Carmen, Breton , |
| Maturation | of medium period |
| Features farming | |
| The period from bud burst to full maturity | 145 days , |
| The sum of active temperatures | 2700 - 2800 ° C to |
| Productivity | |
| During the growing season | 35 - 50 t / ha , |
| Shoots | |
| Aging shoots | good |
| The record sheet | |
| Chereshkovaya recess | closed, with fusiformlumen |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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