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New dining hybrid form of grapes . Ripening time very early in the conditions g . Novocherkassk ripens in late July - early August . Conditions by August 4, 2006: the sugar content of 15.3 g / 100 cm3, the acidity of 5.7 g / dm3 . Flower hermaphrodite . Resultsoverwintering in sheltered culture in the winter of 2006: 79.5% of the full-blown kidney, including fruiting shoots 73.9%, the ratio of fruiting 1.2. bushes above the average of growth . The clusters are medium density, the average weight of 572 g bunches , the average weight of 6.2 g berries, berries elongated, dark pink . Flesh fleshy-juicy, the skin is thin . The taste is harmonious, the taste is reminiscentGreengage plums Altana . Transportability high . Tasting of fresh grapes score 8.1 points . Very fruitful, requires valuation inflorescences . Resistance to diseases and frost forms grapes Amethyst Novocherkassk study .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Form | long |
| Color | dark pink |
| Peel | thin |
| Flesh | fleshy juicy |
| Sugar juice of berries | 15.3 g / 100 cm 3 |
| Acidity | 5.7 g / dm 3 |
| Weight of 100 berries | 620 g |
| Bunches | |
| Density | medium density |
| The average weight of bunches | 572 g |
| Bush | |
| Flower | bisexual |
| Strength of growth | above average |
| Description | |
| Group | Dining hybrid form |
| Manufacturer | Institute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia |
| Maturation | very early |
| Crossing | Rapture's Delight Red |
| Taste | harmonious |
| Country of origin | Russia |
| Features farming | |
| Matures | in late July - early August |
| Tasting of fresh grapes score | 8.1 points |
| Productivity | |
| During the growing season | very fruitful |
| Coefficient of fruiting | 1.2 |
| Shoots | |
| Shoots | 73.9% of fruit-bearing |
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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