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Grapes Kosorotovsky

Description Grapes Kosorotovsky

Canteens and Technology grape ripening period average . Leaves from the bottom with a thick formation of long white hairs tangled hairs . Flower hermaphrodite . The clusters are medium, cylindrical, often winged, dense or very dense . The berries are medium or large, oval, greenish-white . The skin of medium thickness . Flesh fleshy-juicy . The variety is resistant to mildew . Used for the production ofhigh-quality table wines with a pronounced aroma .

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Berry
Dimensions	average
Description 3	greenish-white
Form	oval
Color	white
Peel	average thickness
Flesh	fleshy juicy
Waxy coating	copious white
Bunches
Density	dense or very dense
Size	averages
Form	cylindrical, often winged
Bush
Leaves	large, coarse
Flower	bisexual
Strength of growth	vigorous
The surface of the sheet	weak or moderate dissected
Hairs on the lower surface of the sheet	thick ,
Features	five-lobed
Description
Group	Dining room, technical grade
Maturation	average
Purpose	for the production of high quality table wines
Growing area	Rostov region .
Taste	harmonious
Resistance to diseases	resistant to mildew
Frost	19 - 22 ° C to
Stability	unstable
Country of origin	Russia
Features farming
The period from bud burst to full maturity	130 days
The sum of active temperatures	2730 ° C to
Productivity
During the growing season	from 50 to 100 kg / ha
Shoots
Aging shoots	good

1	Memory Dzheneeva (Academic)
2	Husain kelin barmak
3	Sphinx
4	Cocktail party
5	Senator

19	Frost	22

° C

1	Productivity	1

Kg / m²

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