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Dining hybrid form of grape medium-early ripening (120 - 130 days) . Bushes medium vigor . The grapes are big 450 - 750 g, conical, moderately dense orloose . Berries are large 26 x 24 mm, round or oval, red-blue . Flesh fleshy-juicy, harmonious taste . Shoots ripen well. Cuttings root satisfactory . fetal-75-bearing shoots - 85%, the number of bunches to escape 1.3 - 1.6 . Load 35 - 45 buds per plant, pruning vines 6 - 8 holes . Fruitfulness buds at the base of the shootshigh . Harvest form of grapes . Inclined to overload . Requires rationing load fruits and shoots . Form 217 grape - 40 - 3-6 is recommended to grow strongly tall suspensions . When thickening bushes deteriorates pollinated inflorescences . Before flowering it is desirable to topping shoot tips . Frost -25 ° C, stableto frost, mildew, botrytis .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Dimensions | large 26 x 24 mm |
| Form | round or oval |
| Color | red-blue |
| Flesh | fleshy juicy |
| Bunches | |
| Density | moderately denseor loose |
| Size | very large |
| Form | conical |
| The average weight of bunches | 450 - 750 g |
| Bush | |
| Strength of growth | average |
| Description | |
| Group | Dining hybrid form |
| Manufacturer | Institute (Institute (VNIIVO)) them . I . Ii . Potapenko, Russia |
| Stability | to frost, mildew, botrytis |
| Maturation | medium-early maturity |
| Crossing | Thor Heyerdahl Aelita x |
| Taste | harmonious |
| Frost | 25 ° C |
| Country of origin | Russia |
| Features farming | |
| The period from bud burst to full maturity | 120 - 130 days |
| The load on the bush | 35 - 45 holes |
| Pruning grapes | 6 - 8 holes |
| Shoots | |
| Shoots | 75 fertile - 85%, the number of bunches Escape to 1.3 - 1.6 |
| Aging shoots | good |
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