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Grapes Dubut

Description Grapes Dubut

Old Dagestan grape . Applies toecological and geographic group of Black Sea . It ripens in mid-September . The leaves are large, rounded, slightly or moderately dissected, three- and five-blade, on the underside of the leaf pubescence dense formed a long white hairs mixed up . Cherenkov recess open, vaulted, square or pinnatipartite withskeleton of the four veins and a pointed bottom . Flower hermaphrodite . Bunch large, conical or broadly conical blade, medium density . berry large, slightly oval, yellowish-green, with ripe spotted golden tan, covered smoky wax touch with poorly visible brown dots . The skin is quite thick,medium strength . The flesh is juicy, harmonious taste . The strength of growth of bushes large . Productivity is high . resistance to fungal diseases average . Maturing shoots good. Sugar juice of berries 16 - 19 g / 100 cm3, pH 5 - 7 g / dm3 . Used for fresh consumption .

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Berry
Dimensions	large
Form	slightly oval
Color	yellow-green when ripe spotted golden tan
Peel	thick, medium strength
Flesh	juicy
Waxy coating	smoky
Sugar juice of berries	16 - 19 g / 100 cm 3
Acidity	5 - 7 g / dm 3
Bunches
Density	medium density
Size	large
Form	conical or broadly conical blade
Bush
Leaves	large, rounded, slightly or moderately dissected, three- and five-lobed
Flower	bisexual
Strength of growth	large
Hairs on the lower surface of the sheet	thick were formed long white hairs entangled
Description
Group	Table grade
Stability	to fungal diseases average
Synonym	Shire tspits, Ar yuzyum, Chahiyab-Bakhin tsibil
Taste	harmonious
Productivity
During the growing season	high ,
Shoots
Aging shoots	good
The record sheet
Chereshkovaya recess	open, vaulted, square or pinnatipartite

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