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Grapes Diamond


Description Grapes Diamond

Table grape varieties bred at the Kuibyshev Experimental Station for Horticulture . It ripens in early August . Sheet average, slightly dissected, almost solid,five-blade on the underside of leaves washable educated entangled long white pubescence . Cherenkov recess open, pinnatipartite sometimes closed . Flower hermaphrodite . A bunch of small, conical, dense and very dense . berry average, round, white . The flesh is juicy . Strength of growth of bushes average . Maturing shoots good . Yields average . Resistance to fungal diseases average . Sugar juice of berries 14 - 18 g / 100 cm3, acidity 5 - 9 g / dm3 . The grapes used for fresh consumption .

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Berry
Dimensionsaverage
Formround
Colorwhite
Fleshjuicy
Sugar juice of berries14 - 18 g / 100 cm 3
Acidity5 - 9 g / dm 3
Bunches
Densitydense and very dense
Sizesmall
Formconical
Bush
Leavesaverage, slightly dissected, almost entire, five-lobed
Flowerbisexual
Strength of growthaverage
Hairs on the lower surface of the sheetwashable educated long white hairs entangled
Description
GroupTable grade
ManufacturerKuibyshev OS
Stabilityto fungal diseases average
CrossingMadeleine Anzhevin x Malengr early
Features farming
Maturesin early August
Productivity
During the growing seasonaverage
Shoots
Aging shootsgood
The record sheet
Chereshkovaya recessopen, pinnatipartite, sometimesclosed
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white