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Grapes Salaam

Description Grapes Salaam

Table grapes early ripening period . The period from bud burst to full maturity in the vicinity of Derbent 109 days for a sum of active temperatures 2249 ° C . Bushes of medium height . The leaves are medium, kidney-shaped, rarely rounded, with five lobes, low- or moderate dissected, infundibular-grooved, with slightly lowerbristly hairs along the veins . Flower hermaphrodite . The clusters are medium, conical, often with wings, medium density, less dense . The berries are large, ovoid and elongated, with pointed apex, light yellow, with a thick waxy coating . The skin is thick, tough . Flesh fleshy . Maturing shoots good . Yield 140 - 150t / ha . Frost average . Transportability high . Resistance grapes Salaam to frost, mildew and botrytis average .

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Berry
Dimensions	large
Form	ovoid and elongated, with pointed apex
Color	light yellow
Peel	thick, tough
Flesh	fleshy
Waxy coating	thick wax
Bunches
Density	average density, less dense
Size	average
Form	conical, often with wings
Bush
Leaves	average, reniform, rarely rounded, with five lobes, weak or moderate dissected, infundibular-grooved
Flower	bisexual
Strength of growth	srednerosloe
Hairs on the lower surface of the sheet	slightly bristly along veins
Description
Group	Table grade
Manufacturer	Derbent Experimental Station of Viticulture (Experimental Station of Viticulture (OSViV))
Stability	to frost, mildew and botrytis average
Maturation	early period
Crossing	x Agadão Lignan White
Frost	average
Features farming
The period from bud burst to full maturity	109 days
The sum of active temperatures	2249 ° C ,
Productivity
During the growing season	140 - 150 kg / ha
Shoots
Aging shoots	good

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1	Productivity	2

Kg / m²

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