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Grapes Muscat Uzbek


Description Grapes Muscat Uzbek

Table grapes . Found in Central Asia . Crown younger escape, light green with a reddish tinge, coveredThe formation of long white hairs tangled hairs . The leaves are light green with reddish spots on the underside of the felt-pubescent . Annuals vyzrevshy escape grayish-yellow . Sheet average, round, five-blade, medium dissected, with upturned edges . Upper sidecut average depth, closed, withegg-shaped lumen or open, slit-like, in the form of lower incoming angle or narrow liroobraznaya . Cherenkov recess closed, sometimes open, lancet, with a spur . The teeth on the ends of the blades are triangular, obtuse . Marginal teeth serrate, with yellow dots on ends. bottom surface of the sheet has little or downy bristlypubescence . Flower hermaphrodite . Bunch large (length 23, width 14 cm), branching, medium density . Leg clusters long, red-violet color . The average weight of bunches of 333 g . berry large (length 18 - 20, width 17 - 19 mm), obovate or rounded, greenish-yellow . Peel thick, fleshy pulp, juicy, crisp, with a muscat flavor,good, harmonious taste . The average weight of 100 berries 490 g . In berries for 3 - 4 seed . Leading signs of Muscat grapes Uzbek: vigorous shrubs with frosted wide funnel-shaped leaves and large branched clusters with large greenish-yellow ovoid berries, nutmeg flavor . seedlings have strong growth of shrubs, shoots at themspreading . Leaves folded at the bottom of the recesses, with curved edges down, long antennae . Muscat Uzbek - grape late ripening . From bud to full maturity extends removable 167 days for a sum of active temperatures 3046 ° C . The growth of shrubs strong, mature shoots pretty good (76%) . The yield is high 112.8t / ha . fruits-bearing shoots, 65.3%, the average number of bunches to escape developed, 0.8, 1.3 in the fruitful . Muscat Uzbek weakly affected powdery mildew and other diseases . Grade slightly frost, but in southern coast of Crimea at high stam Forming plant shrubs it grows well and regularly gives high yields . fineness berriesweak . Features farming grapes Muscat Uzbek . Due to the fact that the fertile shoots in this class are developed in the upper part, pruning should be long arrows . In the area of ​​zoning is recommended that the culture at a high trunk, without side shoots . Grade fused with Riparia rootstocks Rupestris x 101 - 14 x Chasselas Berlandieri41 B . The texture of a cluster refers to a table grapes . In the context of Odessa composition of clusters,% juice - 77.7, combs - 2.7, peel and pulp of the dense-16.5, seeds - 3 1 . The presence of a dense skin provides a high transportability. Berry firmly attached to the stalk . fruit peel load was 239, their crushing 1531 g . Sugar content of 18.6 g / 100 ml, the acidity of 7.3 g / l . A tasting grapes consistently gets high marks, with an average of 9.6 points .

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Berry
Dimensionslarge (length of 18 - 20, width 17 - 19 mm)
Formobovate or rounded
Goroshenie berriesweak
Colorgreenish-yellow
Peeldense
Fleshfleshy-juicy, crunchy
Seeds in a berry3 - 4
Sugar juice of berries18.6 g / 100 ml ,
Acidity7.3 g / L
Weight of 100 berries490 g
Bunches
Length23 cm
Width14 cm
Densitymedium density
Leg bunch lengthlong
Sizelarge
Formbranching
The average weight of bunches333 g
Bush
Leavesmedium size, rounded , with five lobes, medium dissected
Flowerbisexual ,
Strength of growthstrong
Hairs on the lower surface of the sheetabsent or weak bristly
Description
GroupTable grade
ManufacturerCentral Station VIR
Leading signs sortsvigorous shrubs with frosted wide funnel-shaped leaves and large branched clusters with large greenish-yellow ovoid berries
Maturationlateperiod
CrossingKatta-Kurgan x Muscat of Alexandria
Tasteharmonious good
Grade affectedslightly powdery mildew and other diseases
Features farming
The period from bud burst to full maturity167 days
The sum of active temperatures3046 ° C ,
Grapes cultivated on trunkshigh
Pruning grapeslong
The juice is%77.7
Combs is%2.7
Dense part of the pulp and seeds%16.5 and 3.1 ,
Efforts crush1531 g
Tasting of fresh grapes score9.6 points
Productivity
During the growing season112.8 kg / ha
Shoots
Shoots65.3% of fruit-bearing, bunches to escape developed, 0.8, in the fruitful 1.3
Leaveslight green with reddish spots
Aging shootsgood (76%)
Crown younger escapelight green with a reddish tinge
Ripened annual shootsgray-yellow
The record sheet
Top notchaverage depth, closed
Lower clippingsin the form of incoming angle or narrow liroobraznaya
Chereshkovaya recessclosed, sometimes open, lancet
Kinks at the ends of the bladestriangular, obtuse
Boundary clovesserrate
Numeric filters

235
Weight
333
Grams
1
Productivity
1
Kg / m²
Maturation

average
early
is mid
late
of medium
very early
Color of the fruit

amber
black
blue
chartreuse
dark blue
dark pink
gold and white
golden
golden amber
golden yellow ,
green
green and white
greenish amber
greenish-pink
milky white
milky yellow
pale pink
pink
pink-red
purple
red
red and crimson
red-blue
red-violet
white