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Description Grapes ECARE-35
Dining shape of grapes,very early ripening . Berry dark blue, round, average weight of 3 - 3.5 g, bunches weighing 350 - 400 g . Flesh fleshy juicy, very sweet taste, with a pronounced muscat flavor . Very yields, vigorous . By mildew resistant medium to mildew and frost is unstable . Sometimes affected botrytis . 35 ECARE promising fornorthern viticulture .
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| Requests SPECIFICATIONS Where to buy? | |
|---|---|
| Berry | |
| Form | round |
| Color | dark blue |
| Flesh | fleshy juicy |
| Weight of 100 berries | 300 - 350 g |
| Bunches | |
| The average weight of bunches | 350 - 400 g |
| Description | |
| Group | Dining room form |
| Manufacturer | Institute (Institute (IViV)) them . B . E . Tairov, Ukraine |
| Stability | medium to mildew, mildew to unstable |
| Maturation | very early period |
| Crossing | (x Etude Cardinal ) x Original |
| Frost | unstable |
| Country of origin | Ukraine |
| Grade affected | sometimes botrytis |
Group
canteens and technical grade
dining hybrid form
dining hybrid variety
dining raisin varieties
dining room form
dining wine variety
dining-raisin variety
hybrid form
hybrid variety
interspecific hybrid
intraspecific hybrid
isabella grade
isabella table grade
rootstock cultivar
seedless
table
table seedless varieties
technical
universal grade
wine hybrid
wine hybrid form
wine variety
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